Blog

It is so satisfying to learn how our customers found their "sweet" career. Many have taken the brave leap from a secure job to starting up a business based on their creative passion. Marina Rositano from Little Dot Chocolate Shop is one of those "leapers". Jumping into a business that brings not only her customers but also Marina great joy and happiness. 1. How did your sweets business or journey begin? Little Dot began in Adelaide in… Read more

Stunning artisan chocolates and cakes in a constant array of new and unique flavours is what you can expect from Bakedown Cakery. The creative and very talented Jen Lo is the steam powering this gorgeous and delicious business. Jen's attention to detail and eye for style shines through with everything she creates. Here's a little about Jen's sweet story and some wonderfully honest and open insight into coping with the highs and lows of small… Read more

If you're looking for a simple way to give your chocolates and sweet treats a professional, stylish finish Chocolate Transfer Sheets are for you. Use them to create beautiful decorations for cakes, cookies, desserts, and to easily personalise your products to suit your customer's needs. There are so many uses for Chocolate Transfer Sheets you'll be questioning why you have not thought of them sooner. In this article, we focus on their application… Read more

Hand-making your own chocolates for personal use or for your business can be exceptionally satisfying. It can also be frustrating and time-consuming if you don’t have the right tools and know how. Once you’ve mastered chocolate tempering and flavouring the sky is the limit when it comes to how you creatively present your chocolates. A quick and easy way to produce beautifully shaped and decorated artisan chocolates is by using magnetic chocolate… Read more