Blog

2025 was another incredible year for our Cake Crumbs blog series. We met inspiring creators from all walks of life - cookie artists, cake makers, edible image pros and passionate small‑business owners - each sharing their journey, their hard‑earned tips, and the wisdom they’ve picked up along the way.

Here’s our 2025 Cake Crumbs Wrap‑Up, celebrating each featured creator with a short snapshot, one practical tip, and a quote that perfectly sums up their story.

Susie Testro - The Vale Cookie Collective

Read Susie’s full Cake Crumbs feature 

The creator: Susie is a Melbourne‑based nurse turned cookie creator who built her business during lockdown, transforming her love of baking into beautifully detailed, personality‑filled cookies.

Top tip: Pair your edible printer with other tools (like a cutting machine) to streamline your workflow and stay organised during busy periods.

Quote: “Set‑up was an absolute breeze… and I love the level of organisation this allows.”

 

Natelie Tilden - Nutty Nans Yummy Things

Read Natelie’s full Cake Crumbs feature 

The creator: Natelie pours heart and soul into her bakes, using creativity as a way to bring joy while raising her grandchildren and running her small business.

Top tip: Try applying edible images to modelling chocolate instead of fondant for a smoother finish and elevated look.

Quote: "I didn't think I would like designing the edible image, but I love it; they turn my cakes into real memories."

 

Amy Sclater - Sclater Sugar Biscuits

Read Amy’s full Cake Crumbs feature 

The creator: What started as party favours for her daughter’s first birthday quickly grew into a thriving custom biscuit business.

Top tip: Print edible images a day ahead so they’re fully dry and ready to apply without smudging.

Quote: “Edible images save me time and allow me to cater to absolutely any theme.”

 

Lianna Speers - LCS Creative

Read Lianna’s full Cake Crumbs feature 

The creator: Lianna discovered her love of cookie decorating while planning her son’s birthday and hasn’t looked back since, turning creativity into a calming escape.

Top tip: Do your research before investing in an edible printer so it fits your business needs and workflow.

Quote: “Creating cookies is the one time my mind goes quiet.”

. 

Cass Woods - Oh Biscuits

Read Cass’s full Cake Crumbs feature 

The creator: Cass built Oh Biscuits to give herself flexibility as a mum, while creating fun, colourful cookies that bring joy to families.

Top tip: There are many possibilities that Edible Images can be used for; it’s easier to go in with a direction rather than getting lost wanting to do everything. 

Quote: “Running my business has given me the biggest blessing of all — time with my daughters.”

. 

Amanda Tankey - Save Me Some Cake

Read Amanda’s full Cake Crumbs feature 

The creator: Amanda proudly calls herself a ‘queenager’, proving it’s never too late to dive into sugar art and build something creative alongside a full‑time career.

Top tip: Use it regularly, or at least give it a quick run once a week. Treat it well, and it’ll be one of the best investments you make. I’ve got the A3 Canon, and honestly - I love it.

Quote: “It’s never too late to learn something new.”

. 

David & Jade - Ace Edible Images

Read David & Jade’s full Cake Crumbs feature 

The creators: This husband‑and‑wife duo combined cake decorating (I Bake Cakes) with opportunity, turning Ace Edible Images into a busy edible printing business.

Top tip: Do not apply an image to whipped cream, or apply the night before and refrigerate - the image will crinkle and go soggy.

Quote: “I'm super proud of myself and my wife Jade for all that we have accomplished with me working a full-time job and having a very full household with 5 children.”

 

Melanie Robey - Dingley Lane Cupcakery

Read Melanie’s full Cake Crumbs feature 

The creator: Melanie turned a home‑based hobby into a seven‑day‑a‑week cupcake business, powered by community support and plenty of heart.

Top tip: I use the high print quality on coloured images, but if there is black involved, I print it on normal.

Quote: “My repeat customers are my greatest achievement. It truly warms my heart when my customers come back time and time again. I love being a part of their lives.”

 

A Sweet Year in Review

From first‑time edible image users to seasoned decorators, the 2025 Cake Crumbs features reminded us why we love this community so much. Creativity, resilience, generosity and a shared passion for making life a little sweeter - one cake, cookie or cupcake at a time.

Thank you to every creator who shared their story with us this year. We can’t wait to see what 2026 brings.

Whether you’re just starting out or have been creating sweet treats for years, we’d love to hear from you. Send us a DM or email and let us shine a spotlight on your creations too.