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Posted by Nicole Tait on 25th Jan 2025

So, your edible ink printer is not printing colours correctly?There are a number of reasons why this may be happening. Below we have designed an easy to use "go-to" diagram that will lead you through trouble-shooting steps to help solve your printing colour issue.Firstly, it's important to note that printing with edible ink on edible icing sheets is very different to printing with normal ink on regular paper. Sometimes a perfect match between the… Read more

Posted by Nicole Tait on 17th Jan 2024

Step into the world of sweet creativity as we look back at 2023 by showcasing our amazing customers who took part in our Cake Crumbs blog features. Join us in thanking these incredible individuals for sharing their journey into the world of edible image masterpieces!Meet our featured customers of 2023:Alicia Chapman, the mastermind behind Little Cocoa, who transforms premium chocolates into visual wonders.“I love it when customers come… Read more

Posted by Nicole Tait on 12th Oct 2023

Stunning doesn't quite capture the sheer artistry that defines Yuanita Gondoerjo's creations at SweetSavory. Yuanita is the creative genius behind SweetSavory's breathtaking cakes, with her husband managing the business side of things. Looks like they make a "sweet" team!1. Can you tell us about the moment you first realised you wanted to start your own cake business?One of my hobbies is baking cakes. Also, I have a skill that not many peopl… Read more

Posted by Tanya Montgomery on 28th Sep 2023

So, you’ve read our article - “Black Dots On Your Icing Sheets? Eek!!”, and still, the dots are there?Let's dive in deeper to sort this issue out. But first, a quick recap:Why are the dots there?The small pin wheel rollers in your printer are rolling right through your ink and spreading it over the rest of your page because ink on icing sheets takes a little longer to dry, especially if – the weather is humid or you have lots of ink in… Read more
Edible printing is a captivating way to transform sweet treats into edible masterpieces, allowing you to add intricate designs, personal touches, and vibrant colours to your creations. However, it's important to understand that the process of edible printing comes with its own unique characteristics and challenges that can impact the final appearance of your printed images.Edible Printing on Icing Sheets vs. Regular PaperPrinting with edible ink… Read more

Posted by Nicole Tait on 7th Jun 2023

Once upon a lockdown in Australia, new businesses delightfully sprouted, each with its own unique tale. Among them, Suzanne Ellul embraced her entrepreneurial spirit and birthed The Cookie Spot—offering delectable cookies and custom made edible images. Suzanne's venture outlasted the lockdown to become a business that fulfils her needs and delights her customer's taste buds.1. Can you tell us about the moment you first realised you wanted to… Read more

Posted by Nicole Tait on 25th May 2023

Edible ink printing has been gaining popularity in recent years. This innovative printing method allows sweet treat makers to create stunning and unique designs on a wide range of edible surfaces. Whether you're a professional baker looking to expand your services or a home cook interested in experimenting with new techniques, edible ink printing can be a fun and exciting way to take your creations to the next level.In this complete guide for beg… Read more
This is one of the most frequently asked questions regarding edible image printing; and one of the most difficult to answer.At Edible Image Supplies, we know that our customers need this answered so they may effectively cost their edible images for their own business needs. It is important to understand the print yield from an edible ink cartridge set is dependent upon many factors. TIP: The more you use your edible ink printer, the mor… Read more

Posted by Nicole Tait on 10th Oct 2022

Katy Mewett spotted a nice little hole in her local market for edible images and decided to try her hand at producing them as a hobby-come-side-hustle. Fast forward and Katy's Can Top It - Edible Images is now her main gig, supplying to local businesses and home cakers.1. How did your small business or journey begin?I saw online an ad selling EIS products. So, I investigated it around my location and discovered no on… Read more
From her passion for baking as a child Paige Beriman, Sweet Spot Cakery, honed and developed her sweet making skills into a full-time profession that provided her with the income and flexibility she needed as a sole parent.1. How did your sweets business or journey begin?I have been baking since I was about 8 years old and making cakes for friends and family for years. I am totally self-taught which has been an adventure. Being the sole parent of… Read more