After trying her hand at a number of different aspects of the baking/cake decorating world Jill Blacker, of Edible Cake Toppers, identified a market within the market worth tapping into that would pro
Cake Crumbs with Pascal Menezes from The Red Balloon Candy Artisans (Post)Something a little different this month for our featured customer. Pascal Menezes from The Red Balloon Candy Artsian - master candy craftsman, reveals a little about how he became a "candy artisan". T
How Many Prints Can You Get from an Edible Ink Cartridge Set? (Post)We’re often asked, "How many prints will I get from a full set of edible ink cartridges?" It’s a great question—but not always a simple one to answer. At Edible Image Supplies, we give a conservative
Cake Crumbs with Elisa Petkovic from Lise's Cakes and Bakes (Post)What do you do to "de-stress"? Well, Elisa Petkovic from Lise's Cakes and Bakes discovered that baking cakes really helped her to relax. So much so, that it relaxed her into starting her own cak
Cake Crumbs with Roxy Lothian from Roxy's Cakes & Fudge (Post)A simple love of baking can grow into something much bigger - just ask Roxy from Roxy's Cakes & Fudge. What started as an enjoyment of baking and a form of meditation evolved into a thriving sweet tre
Cake Crumbs with Laura Cerra from Cakes By Laura (Post)Like many working parents, Laura Cerra from Cakes By Laura started her cake business so that she could produce an income whilst working from home and, have flexibility around work and family. When
Cake Crumbs with Adrienne Petty from Monumental Cakes (Post)Who as a kid longed for an ice cream birthday cake? Adrienne Petty from Monumental Cakes is making those birthday cake dreams come true every day. Adrienne creates deliciously flavoured stunning lo
Cake Crumbs with Sumaira Rahim from Obsession The Cake Hub (Post)A passion for creativity and a neighbour's word-of-mouth referrals soon saw Sumaira Rahim starting a cake business she'd not previously foreseen as part of her life. Now she is full swing with her bus
Cake Crumbs with Rebeckah Bakouris from Becky's Biskóto (Post)It was a love of cookie making for special occasions and, a strong bond with her Greek heritage, that found Rebeckah Bakouris from Becky's Biskoto transforming her hobby into a home-based business.
Cake Crumbs with Claudia Barbiere from Pretty Bites (Post)Meet Claudia Barbiere, the sweet-toothed powerhouse behind Pretty Bites! What started as a dream job soon turned into a dream come true when she took over the business after three years as an employee
Cake Crumbs with Sara Sabbagh from Sara's Cake Studio (Post)1. How did your cake/sweets/business journey begin?I suppose my journey really began just after I had my first child Owen, 7 years ago. It was my mum's 70th birthday two weeks later and I decided to h
Cake Crumbs with Amy Rutherford from Cakes By Amy Rutherford (Post)Amy Rutherford of Cakes by Amy Rutherford is the purple locked lass taking the Dubbo, NSW cake world by storm - one delicious cupcake at a time. If you've seen any of Amy's Insta stories you'll kno
Home Business Dreaming (Post)Have you ever toyed with the idea of starting your own business and working from home? Home businesses are on the rise and for good reason. As many of our EIS customers have experienced when starting
Cake Crumbs with Ammara Omair from Dream Cream_AO (Post)It's hard to believe that Ammara Omair's business Dream Cream_AO only commenced in 2020! Her enjoyment with baking stemmed from making her family pizzas as a teenager. Then, in recent years, Ammara ta
Cake Crumbs with Yuanita Gondorejo from SweetSavory (Post)Stunning doesn't quite capture the sheer artistry that defines Yuanita Gondoerjo's creations at SweetSavory. Yuanita is the creative genius behind SweetSavory's breathtaking cakes, with her husband ma
Icing Sheets, Wafer Paper & Chocolate Transfers: Choosing the Perfect Media for Your Sweet Creations (Post)At Edible Image Supplies, we’re passionate about helping you transform your sweet creations into edible masterpieces. Whether you're a seasoned cake decorator or just starting out, understanding the u
Pre-Cut Edible Icing Sheets (Post)There is no doubt that edible images are a game-changer in the cake and sweet decorating world. They allow creators to efficiently and cost-effectively achieve a theme, personalise a product and ev
Cake Crumbs with Amy Sclater from Sclater Sugar Biscuits (Post)Meet Amy Sclater, the creative baker behind the fast-growing Sclater Sugar Biscuits. What began as a quest to recreate party favours for her daughter’s first birthday quickly turned into a thriving bu
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