Blog

It's hard to believe that Ammara Omair's business Dream Cream_AO only commenced in 2020! Her enjoyment with baking stemmed from making her family pizzas as a teenager. Then, in recent years, Ammara taught herself all the skills to quickly become a very talented cake and sweet treat maker - producing beautiful creations for her customers.1. How did your sweets business or journey begin?My baking Jo… Read more

If you’re after superior quality oil-based food colour, look no further! Chocolate Chameleon by Sweet Colour Lab come in 11 core colours*, granting you the potential to produce hundreds of vibrant, beautiful colours. Use them with your candy melts, chocolate, buttercreams, ganache, and chocolate-based drips as well as in modelling chocolate to create the perfect hue. The most brilliant part (apart from the vibrant colours of course) is… Read more

You wouldn't guess from looking at her sensational cupcake and cookie creations that Akrivi De Lorenzo is a part time caker. Akrivi has recently added an edible ink printer to her caking arsenal to expand on her already gorgeous offerings. 1.How did your sweets business or journey begin? Party Cupcakes By Akrivi started because of my love for anything and everything sweet. I loved baking cupcakes!!. In all honesty it just started… Read more

From her passion for baking as a child Paige Beriman, Sweet Spot Cakery, honed and developed her sweet making skills into a full-time profession that provided her with the income and flexibility she needed as a sole parent.1. How did your sweets business or journey begin?I have been baking since I was about 8 years old and making cakes for friends and family for years. I am totally self-taught which has been an adventure. Being the sole parent of… Read more

Getting the right colour repeatedly or as a one-off special request in your sweet treats can be hit and miss and frustrating, to say the least. Sweet Colour Lab, the creators of Artisan Accents Gel Colors, recognised this and set about simplifying the colouring of Fondant, Royal Icing, Cake Batter, Buttercream, Marzipan, Macarons, Cookie Dough, Meringue and more! @twinky_cakes Here at Edible Image Supplies, we love the Sweet Colour Lab… Read more

Edible Ink Printers can be an exciting and valuable addition to your sweet making business. They do, however, require regular maintenance and patience to troubleshoot any issues should they arise. With this in mind, we urge you to consider this before purchasing your edible ink printer. At Edible Image Supplies, we offer comprehensive online assistance via our FAQ’s, blogs and Edible Insights manuals. These should always be your first… Read more

Roller cleaning is part of your regular edible printing maintenance. If the paper feed rollers in your edible ink printer are dirty - have icing sheet residue, ink or paper powder is attached to them - your icing sheets may not feed properly, or you may notice marks on your icing sheets. If this is the case, you will need to clean your printer’s paper feed rollers. If feeding seems to be the issue, firstly check out our blog My Edible Icing… Read more

Just like regular ink printers, Edible Ink Printers can be temperamental sometimes, especially if a regular  maintenance schedule is not applied. And let’s face it, life is busy and crazy and regular printer maintenance isn’t always at the top of the priority list - it's ok, we get it.  One issue that can occur for whatever reason is that your printer just suddenly decides to stop feeding your  edible icing sheets. If this… Read more

Beautifully made embossed cookies have been the foundation of Claudia Aussel's business Monogram Cookies, but now edible image logo cookies are leading the race in popularity for this growing business. Whichever you go with, you can be assured they will look and taste divine. 1. How did your sweets business or journey begin? My cookie journey began in 2018 from my home kitchen. What started as a hobby whilst working as a full-time receptio… Read more

Are you new to the world of edible images or cake decorating in general and finding your edible images look wet or are bleeding once they are applied to your cakes? Fear not, there are some simple ways to prevent this from happening and ensuring your masterpiece looks fabulous! Edible icing sheets are extremely versatile as they can be easily applied to most icing finishes including buttercream, fondant, royal icing, marzipan, ice cream a… Read more