Blog

Via our newsletters, social media, blog, website and direct contact we are always trying to offer tips and handy hints regarding our edible printing products. We want your decorating experience to be enjoyable and as seamless as possible. Like everything, the more you use a product or technique the better you become - you may even become an expert in that field. So to help you further, we’ve collated here a small snippet of handy tips concerni… Read more

          @mummy.bakes.cakes.au                     @thelittletreatboutique Whether it’s for customers or your own homemade gifts for family, friends, teachers or work colleagues an  edible ink printing system will help you customise your treats this Christmas with ease. The Christmas period is busy for everyone, and particularly so for those in t… Read more

To save you money (and to be a little more environmentally friendly) Edible Image Supplies sell refillable cartridges to go with our printer systems.Here’s a step by step on how to refill your Edible Image Supplies ink cartridges.TIP: It is good practice if you are refilling to have two sets of cartridges. One set in use inside the printer and one set, full of ink on standby. When one cartridge inside the printer requires refilling, tak… Read more

Each month in our Cake Crumbs blog we have been sharing a little glimpse into our talented customers business and creative lives. It’s been a wonderful and insightful process, bringing us all here at Edible Image Supplies great joy to be able learn about these lovely, passionate and creative people. We thought as a little end of year wrap up it would be nice to reflect over some of these blogs.Through interviewing our customers for our blog… Read more

Each month we will feature one of our talented customers and share with you their story and tasty tips.Cake Crumbs - with Jackie from Jackie's Phenomenal Cakes1. What drew you to baking? I have always loved being in the kitchen, not so much savory but desserts and all baked goodies. My first big school project in year 6 was of a monastery and yip it was made from cake haha. I love the challenge of making cakes ... each one is different and I lo… Read more

Cake Crumbs - with Jodi from Sugar By Design AustraliaEach month we feature one of our talented customers and share with you their story and tasty tips. This months feature, Jodi Pender, is quite the character and clearly injects love and laughter into everything she creates. Jodi explained to us that her business is to help others achieve the cake creations they desire. In her words "I work predominantly as a decorator, cakes are a rarity f… Read more

Cake Crumbs - with Kristene from Mummy Bakes CakesEach month we feature one of our talented customers and share with you their story and tasty tips. This months feature, Kristene D'Ambros, is fairly new to cake decorating but clearly is very talented at it. Read on....1. How did your baking journey begin?I’ve loved baking ever since I was a little girl, both my grandmothers and my mother played a huge role in igniting my passion. I enrolled… Read more

Have you ever toyed with the idea of starting your own business and working from home? Home businesses are on the rise and for good reason. As many of our EIS customers have experienced when starting their own at home Edible Images business there are numerous benefits to running your own business from home.Personal freedom abounds when you have a home based business. You can choose your hours dependent on yours and your customers needs, with… Read more

Cake Crumbs with Gabby from Lets Have CupCakesEach month we feature one of our talented customers and share with you their story and tasty tips. We had the pleasure of meeting in person at the Brisbane ACADA Cake Show, this months featured creator Gabby Elliott - and what a treat it was, Gabby is just the warmest, loveliest lady you could meet! Read on.....1. How did your baking journey begin?I have always enjoyed baking and when my youngest… Read more

Cake Crumbs with Cheryl from Cake Designs By Cheryl Robinson1. How did your baking journey begin?I have always been creative and loved making things and baking ended up being another outlet. When I moved to Australia (I'm originally from Belfast in Northern Ireland) I took up baking as a hobby while I settled into life in Brisbane. A close friend pointed out that baking from a box wasn't really classed as baking so I began to experiment wi… Read more